Hi Alison, thanks for the sweet comment. The green round slices you see in the photos are actually avocado. I don’t cut avocado like everyone else ;). I slice it horizontally so I have a top half and a bottom half (I do that so as to minimise the surface that will oxidise, as I don’t usually eat a whole fruit). Occasionally, when I slice across I don’t actually hit the stone. Which is what happened here. Hope it makes sense. I’d love to know if your pizza turns out a success and if you like it… Thanks again.