Keto, low carb, gluten free recipes for refined palates.
Healthy Grain-Free Dog Treats recipe. For all canine lovers who want the best for their fur babies. NO gluten, grains, artificial colours, chemical scents, sugars, fillers, additives, preservatives, or other nasty ingredients commonly found in ‘healthy’ packaged treats. Ever noticed your dog depositing a weird, gelatinous or streaky poo? That […]
Keto Choux Pastry Cream – 6 Options for you to play with. And all absolutely, deliciously, quick and simple. If you’ve mastered my Keto Italian Bignè (Choux Puffs), you probably filled them with whipped cream or Chantilly cream. Nothing wrong with that, but you may be keen to try different […]
Zero-Carb Nutella Butter Mousse is just what you need if you’re looking for a chocolate-y, hazelnut-y spread that’s super easy and has minimal carbs. Nutella is a firm favourite around the world. And it’s pretty obvious why. Creamy, smooth and bursting with nutty flavour, it’s easy to slather on a […]
Zero-Carb Carnivore | Lime Curd in just 10 minutes. There are only 0.4g of carbs in the whole batch, which means NO CARBS in a serving. Whether you’re doing Keto, Carnivore, or Ketovore, this curd may just be what you need to appease your sweet tooth. And why not? Carnivore means […]
Zero-Carb Carnivore | Soft Whip Caramel Butter. A delicious spread for anyone who needs a little sweet treat now and then. Slather it over a slice of keto or carnivore bread and you’ll have a yummy dessert in an instant. Are sweeteners suitable for the carnivore diet? Not if you […]
Zero-Carb Carnivore | Bread Loaf has finally arrived! Not dense, no weird texture, and no stickiness. It took hundreds of test bakes over several months to perfect, and I hope you will agree that the result is a great bread loaf. There are no nut or seed flours, no nut […]
Hi! My name is Antya. I have always been passionate about great food, especially Italian cuisine. Here I share with you my KETO transformations, some completely made up and some inspired by my own heritage, cookery books and amazing celebrity chefs. Read More »